The Correlation between Homocysteine Levels and the Incidence of Ischemic Stroke and the Role of Dietary Supplements. Vascular and Endovascular Review, [S. l.], v. 8, n. 19s, p. 214–222, 2025. DOI: 10.64149/J.Ver.8.19s.214-222. Disponível em: https://verjournal.com/index.php/ver/article/view/1438. Acesso em: 29 aug. 2026.